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Ultimate Cheesy Pizza Casserole Delight

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Ingredients

Adjust Servings:
12 ounces penne pasta, cooked al dente
2 lbs ground beef
1 garlic clove, chopped
8 slices cooked bacon, chopped
1 small white onion, diced (optional)
1 (3 1/2 ounce) package sliced pepperoni
8 ounces canadian bacon, chopped
8 ounces pizza sauce
4 tablespoons parmesan cheese
1/2 - 1 teaspoon italian herb seasoning
1 cup cheddar cheese, shredded
1 cup monterey jack cheese, shredded (use 1 pkg pizza blend cheese)

Nutritional information

684.5
Calories
348 g
Calories From Fat
38.8 g
Total Fat
16.6 g
Saturated Fat
144.5 mg
Cholesterol
1148.7 mg
Sodium
37.5 g
Carbs
5.3 g
Dietary Fiber
0.7 g
Sugars
44.9 g
Protein
281g
Serving Size

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Ultimate Cheesy Pizza Casserole Delight

Features:
    Cuisine:

    This is something I make in our regular rotation and my family's Favorite and most requested. Recently made for a few friends -- so posting by request! Enjoy!

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    V’s Pizza Casserole, This is something I make in our regular rotation and my family’s Favorite and most requested Recently made for a few friends — so posting by request! Enjoy!


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    Steps

    1
    Done

    Cook Noodles According to Package Directions; Drain

    2
    Done

    Cook Onion and Garlic in 2 Tbl Olive Oil Until Translucent. Add Ground Beef and Cook Until Beef Is Browned, Drain Well. Rough Chop and Add Half the Pepperoni, Add Canadian Bacon and Cooked Bacon.

    3
    Done

    Stir in Pizza Sauce.

    4
    Done

    Add Pasta to Meat Mixture and Stir to Combine. Add 1/2 Cheese Mixture and Stir Again.

    5
    Done

    Top With Remaining Chesse and Arrange Pepperoni Slices Over Casserole, Top With Parmesan Cheese and Italian Herb Seasoning.

    6
    Done

    Note: You Can Bake Right in Your Skillet If It Is Oven Proof or Pour Mixture Into a Large Casserole Dish.

    7
    Done

    Bake, Uncovered, at 350 For 30 Minutes or Until Cheese Is Melted.

    8
    Done

    Let Rest 10 Minutes and Serve.

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    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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