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Ultimate Cheesy Scalloped Potatoes Recipe

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Ingredients

Adjust Servings:
3 lbs red potatoes, unpeeled
3 tablespoons margarine
1/2 cup green onion, chopped
1/2 cup red pepper, chopped
2 teaspoons minced garlic
1/4 teaspoon ground red pepper
2 cups heavy whipping cream
1 cup milk
3/4 teaspoon salt
1/4 teaspoon ground pepper
4 ounces swiss cheese, shredded
1/2 cup parmesan cheese, grated

Nutritional information

472
Calories
300 g
Calories From Fat
33.4 g
Total Fat
18.8 g
Saturated Fat
104.3 mg
Cholesterol
439.8 mg
Sodium
32.5 g
Carbs
3.3 g
Dietary Fiber
2.6 g
Sugars
12 g
Protein
302g
Serving Size

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Ultimate Cheesy Scalloped Potatoes Recipe

Features:
    Cuisine:

    Fantastic. Perfect! use butter in place of margarine, and I mix up various cheeses (gruyere and fontina usually), and it's delicious every time. Great recipe!

    • 51 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Tasty Cheesy Scalloped Potato Casserole, This is one of my favorite casseroles to make I found the recipe in Southern Living mag years ago and have kepted it in my cookbook to make when I am feeling cheesy My family loves this , Fantastic Perfect! use butter in place of margarine, and I mix up various cheeses (gruyere and fontina usually), and it’s delicious every time Great recipe!, Fantastic Perfect! use butter in place of margarine, and I mix up various cheeses (gruyere and fontina usually), and it’s delicious every time Great recipe!


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    Steps

    1
    Done

    Slice Potatoes to 1/8inch Slices Into a Bowl and Set Aside.

    2
    Done

    Preheat Oven to 350'.

    3
    Done

    in a Medium to Large Pot, Melt Butter Over Medium Heat.

    4
    Done

    Add Green Onions,Red Pepper and Minced Garlic, Cook For 2 Minutes.

    5
    Done

    Add Whipping Cream, Milk,Salt and Pepper and Stir Well.

    6
    Done

    Add Potatoes and Bring to a Boil, Turn Heat to Low Temp and Cook For 13 Minutes or Until Tender.

    7
    Done

    Spray a 11x7x1 1/2in.dish With Pam.

    8
    Done

    Add Potato Mixture to Dish,Sprinkle Pamersan Cheese and Swiss Cheese Over Potatoes.

    9
    Done

    Bake For 45 Minutes, or Until Lightly Golden Brown.

    10
    Done

    Carefully Watch the Cheese to Keep from Browning to Dark.

    11
    Done

    Let Stand 10 Minutes Before Serving.

    12
    Done

    Note:may Add Shredded Cheddar Cheese or Favorite Cheese, When Applying Cheese to Casserole Before Baking.

    13
    Done

    Add Alittle Water to Potatoes While Boiling If Necessary.

    Avatar Of Dylan Elliott

    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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