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Ultimate Cheesy Shrimp Casserole Delight

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Ingredients

Adjust Servings:
1 (13 ounce) can artichoke bottoms, drained
4 scallions, chopped
3 garlic cloves, minced
1/4 lb mushroom, sliced
4 tablespoons butter
1 1/2 lbs shrimp, peeled and deveined
1 (10 ounce) can cream of mushroom soup, undiluted
1/2 cup mayonnaise
2 tablespoons sherry wine
1 tablespoon worcestershire sauce
1/4 teaspoon pepper
1/2 cup parmesan cheese, grated
1 (10 ounce) package frozen chopped spinach, thawed and drained
paprika

Nutritional information

408.3
Calories
190 g
Calories From Fat
21.1 g
Total Fat
8.4 g
Saturated Fat
253.6 mg
Cholesterol
1004.5 mg
Sodium
19.8 g
Carbs
5.3 g
Dietary Fiber
3.5 g
Sugars
32.7 g
Protein
345g
Serving Size

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Ultimate Cheesy Shrimp Casserole Delight

Features:
  • Gluten Free
Cuisine:

this was great. We all loved it. I added more shrimp but other than that I made no chnages. Thanks for sharing such an easy recipe.

  • 110 min
  • Serves 6
  • Easy

Ingredients

Directions

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Special Shrimp Casserole, Copied from a magazine in the beauty shop – didn’t copy the name Has all the usual ingredients which are tasty with shrimp This can be a quick weeknight meal with a salad and crusty bread, if you wish to use cooked shrimp If frozen cooked, thaw before adding to mixture , this was great We all loved it I added more shrimp but other than that I made no chnages Thanks for sharing such an easy recipe


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Steps

1
Done

Arrange Arichokes in Buttered 7x11" Casserole.

2
Done

Saute Shrimp, Scallions, Garlic and Mushrooms in Butter For 2-3 Minutes.

3
Done

Stir in Next 7 Ingredients.

4
Done

Stir Gently and Warm Through.

5
Done

Pour Mixture Over Artichokes.

6
Done

Sprinkle Top With Paprika.

7
Done

Bake at 350 For 45 Minutes.

Avatar Of David Fisher

David Fisher

Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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