Ingredients
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1
-
1
-
1
-
0.5
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-
-
1
-
-
-
-
-
-
-
-
Directions
Yet Another Tater Tot Casserole, I like to play with the below basic recipe One of my favorites is to add a package of drained and squeezed spinach and some garlic to the beef or some mushrooms Sometimes I add a little Worcestershire to the soup too Occasionally Ill add more soup I love that this is SO versatile Experiment with different soups, cheese, vegetables Next time Im going to drizzle a bit of olive oil over the top of the tater tots and sprinkle with some herbs Perhaps garlic powder, Italian spices, or crushed red pepper flakes , The flavor was great, but think I prefer the ground beef sauted and crumbled instead of packed down like a hamburger patty
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Steps
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1
Done
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Mix Ground Beef With the Dry Onion Soup Mix and Press Into a 9x13 Pan. Mix the Soup, Milk, Salt, and Pepper. Pour Over the Ground Beef Mixture. Add a Layer of Cheddar Cheese. Arrange Frozen Tater Tots Over the Top of the Casserole. |
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2
Done
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Bake at 350 Degrees For 1 Hour. |
