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Ultimate Citrus-Tequila Marinade for Chicken, Pork, or Beef

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Ingredients

Adjust Servings:
1/2 cup fresh mint leaves, tightly-packed
1/2 cup fresh italian parsley, tightly-packed
1/2 cup fresh orange juice
2 tablespoons tequila
2 tablespoons extra virgin olive oil
2 garlic cloves, crushed
2 teaspoons jalapeno peppers, minced and de-seeded
1 1/2 teaspoons kosher salt
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon black pepper, freshly ground

Nutritional information

333.6
Calories
253 g
Calories From Fat
28.1 g
Total Fat
3.9 g
Saturated Fat
0 mg
Cholesterol
2654.9 mg
Sodium
20.4 g
Carbs
3.2 g
Dietary Fiber
11 g
Sugars
3.1 g
Protein
216g
Serving Size

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Ultimate Citrus-Tequila Marinade for Chicken, Pork, or Beef

Features:
    Cuisine:

    This is a versitile, yet unique and tasty Mexican grilling marinade for either chicken pork or beef. The basic recipe comes from "Weber's Big Grilling Book."

    • 520 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Tequila-Orange Marinade (Chicken/Pork/Beef), This is a versitile, yet unique and tasty Mexican grilling marinade for either chicken pork or beef The basic recipe comes from Weber’s Big Grilling Book , This is a versitile, yet unique and tasty Mexican grilling marinade for either chicken pork or beef The basic recipe comes from Weber’s Big Grilling Book


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    Steps

    1
    Done

    Pulse All Ingredients in a Food Processor Until Blended.

    2
    Done

    Marinate Pork Chops or Chicken in This Mix, Covered, in the Refrigerator For Four Hours, Larger Cuts of Beef For Eight Hours.

    3
    Done

    the Cooking Time Represents the Maximum Marinating Duration.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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