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Ultimate Creamy Brie and Cream Cheese Appetizer Delight

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Ingredients

Adjust Servings:
1/4 cup oil
1/2 cup sugar
4 cups coarsely chopped onions
1/4 teaspoon salt
1/8 teaspoon white pepper
1/2 cup red wine vinegar
1/2 teaspoon caraway seed

Nutritional information

1142
Calories
496 g
Calories From Fat
55.2 g
Total Fat
7.2 g
Saturated Fat
0 mg
Cholesterol
600.8 mg
Sodium
165.4 g
Carbs
9.4 g
Dietary Fiber
127.3 g
Sugars
6.1 g
Protein
917g
Serving Size

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Ultimate Creamy Brie and Cream Cheese Appetizer Delight

Features:
    Cuisine:

    Good recipe, but the canning instructions are unsafe. Inversion canning is not considered sanitary and botulinium toxins could remain in the food.

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Onion Jam, This is a favorite appetizer Pour it over some melted Brie or softened cream cheese, and serve with crisp crackers for a really incredible taste sensation The number of jars is dependent on what size they are , Good recipe, but the canning instructions are unsafe Inversion canning is not considered sanitary and botulinium toxins could remain in the food , This is a favorite appetizer Pour it over some melted Brie or softened cream cheese, and serve with crisp crackers for a really incredible taste sensation The number of jars is dependent on what size they are


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    Steps

    1
    Done

    In Large Saucepan, Heat Oil Over Medium Heat Until Hot.

    2
    Done

    Stir in Sugar, Then Cook, Stirring Constantly With Wooden Spoon, Until Mixture Turns a Light Caramel Brown, About 10 Minutes.

    3
    Done

    Add Onions, Salt and Pepper, Then Cook For 15 Minutes, Stirring Frequently, to Brown and Cook Onions.

    4
    Done

    Add Vinegar and Caraway Seed and Stir Well to Mix.

    5
    Done

    Simmer Over Medium Heat For 30 Minutes Until Mixture Combines and Thickens.

    6
    Done

    Cool Completely.

    7
    Done

    Store in Tightly Sealed Containers in Refrigerator Up to 3 Weeks.

    8
    Done

    Serve Over a Brie Cheese That Has Been Heated in a 350 Degrees F Oven For 10-12 Minutes, or Over a Room Temp Block of Cream Cheese.

    9
    Done

    Also Can Be Used as a Sandwich Spread.

    10
    Done

    Note:.

    11
    Done

    If After Putting in Hot Jar(s) You Wish to Preserve This For Longer Than 3 Weeks, Invert Sealed Jars on Folded Towel and Let Cool Completely.

    12
    Done

    Test Jar Lid(s) For Proper Seal.

    13
    Done

    This Is Called Inversion Canning.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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