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Ultimate Creamy Chicken Casserole Delight

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Ingredients

Adjust Servings:
2 whole chicken breasts, cooked and cut up
3 (10 1/2 ounce) cans cream of chicken soup
3/4 cup long grain rice
2 cups celery, chopped
2 cups hellmann's mayonnaise
2 cups chicken broth
3/4 teaspoon salt
3/4 cup frozen peas
3/4 cup frozen carrots
1 1/2 cups corn flakes
2 tablespoons margarine, melted

Nutritional information

784.8
Calories
434 g
Calories From Fat
48.3 g
Total Fat
9.7 g
Saturated Fat
94.1 mg
Cholesterol
2291.9 mg
Sodium
59 g
Carbs
2.3 g
Dietary Fiber
9.2 g
Sugars
29.5 g
Protein
380g
Serving Size

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Ultimate Creamy Chicken Casserole Delight

Features:
    Cuisine:

    I found this recipe in a school fund-raising cookbook....it's easy and tasty and perfect for a cold winter night!!

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Super Chicken Casserole, I found this recipe in a school fund-raising cookbook it’s easy and tasty and perfect for a cold winter night!!, I found this recipe in a school fund-raising cookbook it’s easy and tasty and perfect for a cold winter night!!


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    Steps

    1
    Done

    Cook the Celery and Rice in the Chicken Broth For 12 Minutes. Drain Off the Extra Broth. Mix the Chicken, Mayo, Soup, Salt, Rice, Celery,Peas and Carrots Together. Pour Into a Buttered 13x9 Inch Casserole Dish. Cover With Crushed Cornflakes and Drizzle With the Melted Butter. Bake, Uncovered at 350* For 1 Hour.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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