Ingredients
-
2
-
1
-
2
-
1 1/2
-
3/4
-
1/2
-
1/4
-
2
-
-
-
-
-
-
-
Directions
The Best Hummus, I created this recipe through modifications of other hummus recipes. It suits my family’s taste just right and is healthier than others I have seen. My tip is to drain all the oil off the tahini when you first purchase it. We eat it with honey wheat pretzel rods., I make this hummus time and time again for home and work! Always a hit! Once you make this recipe you’ll never be able to eat the store bought again., So very delicious! Nicely seasoned.
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Steps
1
Done
|
Mince Garlic in the Bowl of a Food Processor. |
2
Done
|
Add 2 Tblsp. |
3
Done
|
Reserved Liquid and Remaining Ingredients. |
4
Done
|
Process Until Smooth, Adding Additional Reserved Liquid as Needed to Reach Desired Consistency. |