Ingredients
-
2
-
1/2
-
20
-
6
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Spinach Supreme, This recipe comes from Pampered Chef’s Recipes From the Heart fundraiser cookbook I don’t know if they make the book anymore, but I keep losing this recipe (lost my book years ago) so I am posting it here for safe keeping Luckily, my mom still has her copy of the recipe My kids LOVE it when I make it creamier, add artichokes, and serve it with tortilla chips Makes a great spinach-artichoke dip , This recipe comes from Pampered Chef’s Recipes From the Heart fundraiser cookbook I don’t know if they make the book anymore, but I keep losing this recipe (lost my book years ago) so I am posting it here for safe keeping Luckily, my mom still has her copy of the recipe My kids LOVE it when I make it creamier, add artichokes, and serve it with tortilla chips Makes a great spinach-artichoke dip
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Steps
1
Done
|
Preheat Oven to 300. |
2
Done
|
in Small Skillet Melt Butter Over Medium Heat. |
3
Done
|
Add Crumbs. |
4
Done
|
Cook and Stir Until Light and Browned. |
5
Done
|
Set Aside. |
6
Done
|
in Medium Bowl, Combine Spinach, 1 Celsius Cheese, Sour Cream, and Soup Mix. |
7
Done
|
Pour Into Greased 11x7 Baking Dish. |
8
Done
|
Sprinkle With Celsius Cheese and Top With Browned Crumbs. |
9
Done
|
Bake 45 Minutes or Until Cheese Is Lightly Browned and Bubbly. |