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Ultimate Crispy and Fluffy Waffle Perfection

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Ingredients

Adjust Servings:
3/4 cup all-purpose flour
1/4 cup cornstarch
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 cup whole milk or 1 cup buttermilk
1/3 cup vegetable oil
1 egg
1 1/2 teaspoons sugar
3/4 teaspoon vanilla extract
butter, for serving
syrup, for serving

Nutritional information

340
Calories
193 g
Calories From Fat
21.6 g
Total Fat
3.9 g
Saturated Fat
52.6 mg
Cholesterol
460 mg
Sodium
30 g
Carbs
0.7 g
Dietary Fiber
4.9 g
Sugars
5.9 g
Protein
127g
Serving Size

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Ultimate Crispy and Fluffy Waffle Perfection

Features:
    Cuisine:

    Just made this. Used 2% milk. Turned out great. Taste was excellent. I am excited that I don't have to buy pre-made waffle mix anymore.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Waffle of Insane Greatness, This recipe is courtesy of Aretha Frankensteins I got it off of the food network website , Just made this Used 2% milk Turned out great Taste was excellent I am excited that I don’t have to buy pre-made waffle mix anymore , crispy on the outside, soft on the inside Perfect!


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    Steps

    1
    Done

    In a Medium Bowl, Combine the Flour, Cornstarch, Baking Powder, Baking Soda and Salt; Mix Well.

    2
    Done

    Add the Milk, Vegetable Oil, Egg, Sugar and Vanilla and Mix Well.

    3
    Done

    Let the Batter Sit For 30 Minutes.

    4
    Done

    Preheat a Waffle Iron.

    5
    Done

    Do not Use Non-Stick Spray on the Waffle Iron; the Oil in the Batter Will Allow the Waffle to Release Easily.

    6
    Done

    Follow the Directions on Your Waffle Iron to Cook the Waffles.

    7
    Done

    Serve Immediately With Butter and Syrup.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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