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Ultimate Crispy Fried Banana Peppers Recipe

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Ingredients

Adjust Servings:
10 banana peppers (washed, sliced lengthwise and seeds removed)
1 cup buttermilk
1 cup cornmeal
1 cup saltine crackers, crushed
vegetable oil (for frying)

Nutritional information

96.3
Calories
14 g
Calories From Fat
1.7 g
Total Fat
0.3 g
Saturated Fat
1 mg
Cholesterol
111 mg
Sodium
18 g
Carbs
2.7 g
Dietary Fiber
2.2 g
Sugars
3.2 g
Protein
89g
Serving Size

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Ultimate Crispy Fried Banana Peppers Recipe

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    Cuisine:

    This recipe comes from my long time friend, Tracy. I really can not believe she shared it with me.....all this time, I thought she cast some magic spell over the frying pan to make them taste so good! Turns out it was just the saltine crackers! The mystery is over......
    Do keep in mind, that this is NOT a batter recipe (if you love breading, you may want to try something else). The coating is light and crispy and you end up with more coverage on the 'interior' part of the pepper than the exterior. I think they are wonderful this way!

    • 50 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    The Best Damned Fried Banana Peppers Ever, This recipe comes from my long time friend, Tracy I really can not believe she shared it with me all this time, I thought she cast some magic spell over the frying pan to make them taste so good! Turns out it was just the saltine crackers! The mystery is over Do keep in mind, that this is NOT a batter recipe (if you love breading, you may want to try something else) The coating is light and crispy and you end up with more coverage on the ‘interior’ part of the pepper than the exterior I think they are wonderful this way!, I tried this for the first time, it tasted good but was soft instead of stiff How can you make them more stiffer?


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    Steps

    1
    Done

    Heat Vegetable Oil in Frying Pan Over Medium Heat.

    2
    Done

    in Medium Bowl, Mix Together Equal Parts Corn Meal and Crushed Saltines.

    3
    Done

    Prepare Another Shallow Bowl of Buttermilk.

    4
    Done

    Dip Banana Peppers in Buttermilk.

    5
    Done

    Coat With Cornmeal/Cracker Mixture.

    6
    Done

    Fry in Veg Oil Over Medium Heat Until Golden Brown.

    7
    Done

    Drain/Cool Slightly on Paper Towels.

    8
    Done

    Enjoy Alone or With Cocktail Sauce!

    Avatar Of Logan Black

    Logan Black

    BBQ aficionado specializing in tender and smoky barbecue dishes.

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