Ingredients
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1/2
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2
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1
-
1/2
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1
-
1/2
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6 - 8
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-
-
-
-
-
-
-
Directions
The Best Parmesan Chicken,Easy, Fast, and excellent!!!! This is one of my families favorites.,This was very good and easy to make, the only thing was that I had extra breadcrumb/cheese mix. I was a little suprised when the recipe called for mustard, but it gave the chicken a nice “zesty” flavor. I served this with Pasta with pesto on it. used panko italian seasoned breadcrumbs instead of plain fine breadcrumbs. All in all, a good recipe.,Very good and very easy. I followed the recipe as written, using seasoned bread crumbs. Thanks for sharing.
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Steps
1
Done
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In a Pie Plate or Shallow Bowl, Combine Butter, Mustard, Worscestershire, and Salt. in a Plastic Bag, Combine Crumbs and Parmesan Cheese. Dip Chicken in Butter Mixture, Then Shake in Crumb Mixture. Place in a Ungreased 13x9x2 Inch Baking Pan. Drizzle With Any Remaining Butter Mixture. Bale at 350 Degrees For 40-45 Minutes or Until Chicken Is No Longer Pink and Juices Run Clear. |