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Ultimate East African Sauce & Marinade Recipe for Authentic Dishes

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Ingredients

Adjust Servings:

	4 red chili peppers, chopped (seeded, if you don't want as much heat)
	1/4 teaspoon salt
	2 lemons, juice of
	3 garlic cloves, crushed
	6 sprigs parsley, roughly chopped
	1 cup vegetable oil

Nutritional information

1024.2

Calories

986 g

Calories From Fat

109.6 g

Total Fat

14.2 g

Saturated Fat

0 mg

Cholesterol

302.4 mg

Sodium

15 g

Carbs

3.2 g

Dietary Fiber

6.3 g

Sugars

2.7 g

Protein

531g

Serving Size

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Ultimate East African Sauce & Marinade Recipe for Authentic Dishes

Name: Ultimate East African Sauce & Marinade Recipe for Authentic Dishes
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3-4
Cuisine: American
Ingredients: : 4; : 1/4; : 2; : 3; : 6; : 1

Features:

Cuisine:

American

THE sauce and marinade for a lot of East African dishes, particularly those from Mozambique.

35 min
Serves 3
Easy

Ingredients

Directions

Piripiri, THE sauce and marinade for a lot of East African dishes, particularly those from Mozambique , THE sauce and marinade for a lot of East African dishes, particularly those from Mozambique

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Steps

Done

Combine All Ingredients in a Food Processor or Blender (or a Mortar and Pestle Will Work, If Making Just a Small Amount). Process/Blend to Desired Consistency.