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Ultimate Fiery Oven-Baked Beans Recipe

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Ingredients

Adjust Servings:
1 large red onion
2 tablespoons olive oil
2 teaspoons ground cinnamon
1/2 teaspoon chili powder
salt and pepper
1 (400 g) can cannellini beans
300 ml water
4 cloves garlic, minced
1 (400 g) can chopped tomatoes
1/2 lemon, juiced
1 cup parsley, parsley

Nutritional information

249
Calories
68 g
Calories From Fat
7.6 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
26.6 mg
Sodium
37.3 g
Carbs
9.9 g
Dietary Fiber
4.8 g
Sugars
11.8 g
Protein
394g
Serving Size

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Ultimate Fiery Oven-Baked Beans Recipe

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    Cuisine:

    This was horrible!!! Not even edible!!!!!

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Spicy Baked Beans, This is a one-pot meal that makes a hearty, healthy and easy dish after work , This was horrible!!! Not even edible!!!!!, fantastic! was skeptical at first when looking at ingredients (no bacon! don’t need it!) i too upped the chili powder and lessened the cinnamon the recipe says to add sugar, but is not on the ingredients list i added 1 tbsp of brown everything boiled down nicely will be making this for the rest of my life


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    Steps

    1
    Done

    Chop the Onion.

    2
    Done

    Heat Oil in a Large Pan and Saute the Onion For Six or Seven Minutes.

    3
    Done

    Stir in the Cinnamon, Chilli Powder, Salt and Pepper to Taste and Cook For a Few Minutes Meanwhile, Rinse the Beans in Cold Water and Add to the Pan With the Water.

    4
    Done

    Simmer For Around 15 Minutes, Before Adding Tomatoes, Garlic, Sugar and Lemon Juice.

    5
    Done

    Simmer Until Thick.

    6
    Done

    Add Parsley at the Last Minute, Serving Immediately.

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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