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Ultimate Flavor-Packed Chili Recipe: A Must-Try!

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Ingredients

Adjust Servings:
2 teaspoons oil
2 onions, chopped
3 cloves garlic, minced
1 lb lean ground beef
3/4 lb beef sirloin, cubed
1 (14 1/2 ounce) can diced tomatoes
1 can dark beer
1 cup strong coffee
2 (6 ounce) cans tomato paste
1 can beef broth

Nutritional information

705.7
Calories
171 g
Calories From Fat
19.1 g
Total Fat
6.8 g
Saturated Fat
91.7 mg
Cholesterol
2178.5 mg
Sodium
84.4 g
Carbs
20.3 g
Dietary Fiber
36.1 g
Sugars
47.4 g
Protein
610 g
Serving Size

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Ultimate Flavor-Packed Chili Recipe: A Must-Try!

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    Cuisine:

    This has really become my "go-to" chili recipe... although i do sub the canned tomatoes with stewed fresh tomatoes that i put through the Ninja foodi. Also, I accidently left out the sugar & didn't miss it ;)

    • 170 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    The Best Chili You Will Ever Taste,This is the best chili recipe I have ever tried. I’m not sure where the recipe originated, but it is amazing! Sometimes, I don’t bother adding all four cans of the kidney beans and it still turns out wonderful. Once anyone tastes this chili, they will be begging for the recipe!! Enjoy!,This has really become my “go-to” chili recipe… although i do sub the canned tomatoes with stewed fresh tomatoes that i put through the Ninja foodi. Also, I accidently left out the sugar & didn’t miss it ;),brenton vandenbosch approved recipe!


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    Steps

    1
    Done

    Heat Oil.

    2
    Done

    Cook Onions, Garlic and Meat Until Brown.

    3
    Done

    Add Tomatoes, Beer, Coffee, Tomato Paste and Beef Broth.

    4
    Done

    Add Spices Stir in 2 Cans of Kidney Beans and Peppers.

    5
    Done

    Reduce Heat and Simmer For 1 1/2 Hours.

    6
    Done

    Add 2 Remaining Cans of Kidney Beans and Simmer For Another 30 Minutes.

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

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