Ingredients
-
2
-
1/2
-
1
-
1/4
-
1
-
-
1
-
1
-
1/4
-
1
-
3/4
-
2
-
1/4
-
1
-
Directions
The Realtor’s Corn Salad,This is really quick and easy to make using canned corn. I like to use Green Giant brand corn, the Niblets in the short, squatty cans but you can use your favorite brand. Be sure to make this a day ahead so that the flavors have a chance to blend together. It really tastes better the next day!,this is so good, I didn’t have any spicy brown mustard so used Dijon with a pinch of cayenne pepper next time I’ll try it with the spicy brown mustard, I’m letting it sit in the fridge for 24 hours to intensify the flavors oops forgot to mention used a clove of minced fresh garlic in place of the garlic powder, thanks for sharing Sherri!,this is so good, I didn’t have any spicy brown mustard so used Dijon with a pinch of cayenne pepper next time I’ll try it with the spicy brown mustard, I’m letting it sit in the fridge for 24 hours to intensify the flavors oops forgot to mention used a clove of minced fresh garlic in place of the garlic powder, thanks for sharing Sherri!
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Steps
|
1
Done
|
Toss All the Veggies Together. |
|
2
Done
|
Combine the Dressing Ingredients and Blend Thoroughly. |
|
3
Done
|
Pour Dressing Over Veggies, Mix to Combine and Refrigerate Overnight. |
