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Ultimate Garlic Bread Recipe: Your New Go-To Favorite

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Ingredients

Adjust Servings:
1 loaf sourdough bread, cut in 1/2
basil leaves
8 ounces sun-dried tomatoes, chopped
1 1/2 tablespoons grated parmesan cheese
2 heads garlic
olive oil
salt & freshly ground black pepper
3/4 lb unsalted butter, at room temperature
1/2 cup mayonnaise
1 pinch paprika
1 tablespoon italian seasoning
1 tablespoon chopped italian parsley
1 teaspoon salt
1 teaspoon crushed red pepper flakes

Nutritional information

739.6
Calories
399 g
Calories From Fat
44.4 g
Total Fat
24 g
Saturated Fat
98.9 mg
Cholesterol
1648 mg
Sodium
74.5 g
Carbs
6.8 g
Dietary Fiber
12.2 g
Sugars
15.5 g
Protein
219g
Serving Size

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Ultimate Garlic Bread Recipe: Your New Go-To Favorite

Features:
    Cuisine:

    WOW! A fab recipe - another Gingerly one on the menu this weekend I think!

    • 85 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    The Last Garlic Bread You’ll Ever Eat, Once you try this Cheesy Garlic bread, you’ll never ever want to eat another, WOW! A fab recipe – another Gingerly one on the menu this weekend I think!, Once you try this Cheesy Garlic bread, you’ll never ever want to eat another


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    Steps

    1
    Done

    Slice the Tops Off the Garlic Heads, Place in a Piece of Foil, Drizzle Olive Oil, and Season With Salt and Pepper. Place in Oven and Bake For 1 Hour, or Until Soft.

    2
    Done

    Squeeze Roasted Garlic Out Into Medium Mixing Bowl. Add Remaining Ingredients and Thoroughly Mix Together, Divide in Half, and Refrigerate.

    3
    Done

    Liberally Apply Garlic Butter to Bread Halves. Bake in Oven Until Light Golden Brown. Remove and Top With Basil, Sun-Dried Tomatoes and Parmesan.

    Avatar Of Noah Evans

    Noah Evans

    Cocktail creator blending and shaking up delicious drinks that are full of flavor.

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