Ingredients
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2 1/4
-
1 1/2
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1/2
-
2
-
1 1/2
-
1/3
-
7.5
-
2
-
1
-
1
-
-
-
-
-
Directions
Uncle Bill’s Sushi Rice and California Rolls, This is my version to make Sushi I experimented many times to come up with a tasty recipe ;this recipe , At last, a kitchen activity my husband enjoys doing with me! We made a lovely huge platter of various rolls recently, to take to a party, and had so much fun that we’re doing it again this weekend! And how delicious Next time we’ll make extra to steal before serving!
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Steps
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1
Done
|
Suggested Ingredients to Use For Sushi Rolls, Use at Least 4 Items of Your Choice. |
|
2
Done
|
Smoked Salmon Strips. |
|
3
Done
|
Pickled Ginger. |
|
4
Done
|
Cucumber, Peeled and Cut Into 1/8 Inch Thick Slices. |
|
5
Done
|
Avocado, Peeled and Cut Into 1/4 Inch Thick Strips. |
|
6
Done
|
Steamed Asparagus. |
|
7
Done
|
Sweet Red Pepper Strips. |
|
8
Done
|
Carrot, Peeled and Cut Into Thin Strips. |
|
9
Done
|
Green Onions. |
|
10
Done
|
Cooked Fresh Shrimp. |
|
11
Done
|
Preparing Sushi Rice. |
|
12
Done
|
Rinse the Rice at Least 2 Times in Cold Water, Then Drain Well. |
|
13
Done
|
in a Rice Cooker Add the 2 1/4 Cups of Cold Water and 1 1/2 Cups of Rice. Place Cover, Press the Switch to Cook. the Cooker Will Shut Off Automatically in Approximately 20 Minutes. Do not Lift Lid While Cooking. |
|
14
Done
|
If Using a Saucepan, Add the Water and Rice and Bring to Boil. Reduce Heat to Simmer, Cover and Cook For 18 to 20 Minutes. Do not Lift Lid While Cooking. |
|
15
Done
|
When Rice Is Cooked, Remove to a Large Bowl and Let Rice Cool Slightly. |
