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Ultimate Guide to Mouthwatering Chicken Wings: Find Your Perfect Recipe Here

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Ingredients

Adjust Servings:
16 chicken wings
2 tablespoons unsalted butter or 2 tablespoons margarine
3/4 cup cracker, crumbled
3/4 cup parmesan cheese
1 teaspoon garlic powder
fresh basil or parsley, to garnish

Nutritional information

1273.9
Calories
825 g
Calories From Fat
91.7 g
Total Fat
32.4 g
Saturated Fat
365.4 mg
Cholesterol
1090.2 mg
Sodium
19 g
Carbs
0.6 g
Dietary Fiber
1.2 g
Sugars
88.6 g
Protein
232g
Serving Size

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Ultimate Guide to Mouthwatering Chicken Wings: Find Your Perfect Recipe Here

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    Cuisine:

    These wings were very good, but didn't brown as much as I thought they would. used Panko instead of cracker crumbs as I didn't have any on hand. They took much longer than 30 minutes, maybe my oven. Husband really enjoyed them and he is not partial to parmesan cheese. He had no idea that it was mixed in with the breadcrumbs. I would definitely make these again.

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Your search for Chicken Wings returned the following match:, , These wings were very good, but didn’t brown as much as I thought they would used Panko instead of cracker crumbs as I didn’t have any on hand They took much longer than 30 minutes, maybe my oven Husband really enjoyed them and he is not partial to parmesan cheese He had no idea that it was mixed in with the breadcrumbs I would definitely make these again , I have been making a very similar version for (believe it or not!) over 30 years You will probably need more than 2 T of butter, but who’s counting calories? use dried parsley and salt in the mix of crumbs & parmesan cheese The most important thing to remember is to thaw the wings first; otherwise they’ll steam in the oven, and not brown But always, always sinfully delicious!


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    Steps

    1
    Done

    Wash Chicken Wings and Pat Dry.

    2
    Done

    in a Bowl Combine the Crumbled Crackers or Breadcrumbs, Herbs and Parmesan Cheese.

    3
    Done

    Add Seasonings and Mix Well to Blend.

    4
    Done

    Melt Butter.

    5
    Done

    Dip Chicken Wings, First in Melted Margarine and Into the Crumb Coating.

    6
    Done

    Arrange Chicken Wings in Lightly Oiled Ovenproof Baking Dish.

    7
    Done

    Bake Chicken Wings at 375f For About 30 Minutes or Until Lightly Brown and Done.

    8
    Done

    Chicken Wings Should Be Tender.

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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