Ingredients
-
1/2
-
1
-
1/2 - 3/4
-
1/2
-
1/3
-
2
-
1
-
1/2 - 1
-
1/2
-
2 - 3
-
-
-
-
-
Directions
Steps
1
Done
|
In a Large Food Processor Blend All Ingredients Together Until Smooth (starting With 1/2 Teaspoon Garlic Salt and 1/2 Cup Sugar and Add in More to Taste After Mixing. |
2
Done
|
Do not Attempt to Make This in a Small 4-Cup Blender or You Will Have the Dressing All Over Your Counter! |
3
Done
|
Mix in the Mayonnaise (if Using) For a Creamy-Style French Dressing. |
4
Done
|
Place in the Fridge For a Couple of Hours Before Serving. |