Ingredients
-
1/2
-
1
-
1/2 - 3/4
-
1/2
-
1/3
-
2
-
1
-
1/2 - 1
-
1/2
-
2 - 3
-
-
-
-
-
Directions
The Best French Salad Dressing, This dressing will have you licking your plates clean, it’s that good and better than any bottled! this is best if made a few hours ahead to blend the flavors or make a day ahead — for creamy French dressing add in the mayonnaise and for creamy blue cheese French dressing add in 1/4 cup or more of crumbled blue cheese — all amounts may be adjusted to taste, This was delicious., This was really good.
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Steps
|
1
Done
|
In a Large Food Processor Blend All Ingredients Together Until Smooth Starting With 1/2 Teaspoon Garlic Salt and 1/2 Cup Sugar and Add in More to Taste After Mixing. |
|
2
Done
|
Do not Attempt to Make This in a Small 4-Cup Blender or You Will Have the Dressing All Over Your Counter! |
|
3
Done
|
Mix in the Mayonnaise If Using For a Creamy-Style French Dressing. |
|
4
Done
|
Place in the Fridge For a Couple of Hours Before Serving. |
