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Ultimate Homemade Pimiento Cheese Spread Recipe

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Ingredients

Adjust Servings:
2 (10 ounce) packages cracker barrell vermont extra-sharp cheddar cheese (this is a white-colored cheese)
1 (8 ounce) package cream cheese, softened
1 (4 ounce) jar pimientos
1/4 cup vinegar
1 tablespoon flour
1 teaspoon lemon pepper
1 teaspoon yellow mustard
1/2 cup mayonnaise

Nutritional information

225.1
Calories
172 g
Calories From Fat
19.2 g
Total Fat
10.9 g
Saturated Fat
54.7 mg
Cholesterol
316.5 mg
Sodium
3.3 g
Carbs
0.1 g
Dietary Fiber
0.9 g
Sugars
10.1 g
Protein
61g
Serving Size

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Ultimate Homemade Pimiento Cheese Spread Recipe

Features:
    Cuisine:

    This is a tart pimiento cheese because of the very sharp cheese plus the addition of the vinegar, and the lemon pepper. If you like tangy foods, then this is a very good recipe to try! We have never gone back to store bought pimiento cheese after this recipe. My aunt's mother-in-law invented this spread and we have been eating it for years.

    • 40 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    The Best Ever Pimiento Cheese Spread, This is a tart pimiento cheese because of the very sharp cheese plus the addition of the vinegar, and the lemon pepper If you like tangy foods, then this is a very good recipe to try! We have never gone back to store bought pimiento cheese after this recipe My aunt’s mother-in-law invented this spread and we have been eating it for years


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    Steps

    1
    Done

    Bring Vinegar to a Boil in the Microwave.

    2
    Done

    Add Flour to Vinegar and Stir to Make a Paste.

    3
    Done

    Add Softened Cream Cheese to Above Mixture and Stir Thouroughly.

    4
    Done

    Add All Other Ingredients Except Cheese to Above Mixture and Mix Well.

    5
    Done

    Grate the Cheese With Manual Cheese Grater or in Your Food Proccessor.

    6
    Done

    Add Cheese Into Mixture and Mix Well.

    7
    Done

    Serve on Bread as a Sandwich or on Crackers, Wheat Thins, Etc.

    Avatar Of Avery Rivera

    Avery Rivera

    Culinary storyteller weaving flavors and aromas into tales of deliciousness.

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