Ingredients
-
1
-
1/4
-
1
-
1
-
1/2
-
1/2
-
1/4
-
1/8
-
1/8
-
1/2
-
-
-
-
-
Directions
Taco Meat,This is the recipe I like to use for my taco meat and we love it. ,I added a little tomato paste and more water. Very happy with this recipe.,Good, but not near spectacular. The flour amount is too much and the taste, although decent, isn’t good enough to repeat and make again.
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Steps
|
1
Done
|
Combine All Ingredients in a Bowl Except Water. |
|
2
Done
|
Mix Well as You Would in Making a Meat Loaf. |
|
3
Done
|
Pour Water Into Pan and Add Meat. |
|
4
Done
|
Stir Occasionally Breaking Up Any Large Chunks. |
|
5
Done
|
Cook For About 5-10 Minutes or Until Done. |
