Ingredients
-
4
-
1/2
-
1/2
-
8
-
1 1/2
-
-
-
-
-
-
-
-
-
-
Directions
Timberline Hot Chocolate, A beautiful hot chocolate to make for the family whenever the mood strikes When is hot chocolate not welcome?, This was a nice treat for a cold night (it’s only 29, brrrrr) Even using 70% dark chocolate I find it a bit sweet for my taste, so would cut the sugar at least in half Made for PRMRT
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Steps
1
Done
|
In a Saucepan Combine Milk, Water, and Sugar. |
2
Done
|
Stir Over Medium Heat Until Mixture Just Comes to Boiling. |
3
Done
|
Remove from Heat. |
4
Done
|
Stir in Chocolate and Vanilla. |
5
Done
|
Beat With an Immersion Blender, Rotary Mixer, or Whisk Until Chocolate Is Melted and Mixture Is Frothy. |
6
Done
|
to Serve:. |
7
Done
|
Pour Hot Chocolate Into Cups. |
8
Done
|
If Desired, Top With Schlag, Crushed English Toffee, and Cocoa Powder. Makes 4 to 6 Servings. |
9
Done
|
Schlag: |
10
Done
|
in a Mixing Bowl Combine 1 Cup Whipping Cream, 2 Tablespoons Sugar, and 2 Teaspoons Vanilla Extract. |
11
Done
|
Beat Until Soft Peaks Form (tips Curl). |