Ingredients
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1
-
3
-
1/4
-
2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Uncle Dobos Ramen Omelet, This is a very popular recipe with my family of sisters and their kids. Both my sisters claim this recipe as theirs. 😉 Good for breakfast or even dinner. Ive heard that a lot of college kids and bachelors like this one, too. It tastes great, but since its full of butter, noodles, and cheese its not something I make often., This was delicious! I’ve been home with pneumonia, and have been living on chicken ramen soup loaded with garlic and cayenne pepper. Today for lunch I wanted something more substantial. I came across this recipe, and had to give it a try. So, to the eggs I added the scallions, 3chopped garlic cloves, , italian seasoning, and cayenne. After sauting the cheese and butter added the noodlesI and a few baby spinach leaves chopped as well as two slices of low sodium deli ham. It didn’t exactly stay together on the form of an omelet, more like a half flipped pancake bit, nonetheless it tasted amazing, and I nibble on it through our the day. My husband said it smelled nice and cheesy, and then yelled at me for being up! I will definitely make this again. This could easily be made for B, L or D. Thanks for posting this recipe., Made this for breakfast yesterday and it’s so different and VERY filling. I can imagine so many things to do with this. As it was we added a teaspoon of chopped jalapeno as DH likes spice in his omelets, meant to chop up bacon also but forgot. Topped with hot sauce and enjoyed. I do like the idea of throwing out the spice packet as we never liked that – thought it was much to salty. Can’t wait to make this for my DGSs who are both Ramen noodle fans.
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Steps
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1
Done
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Cook the Ramen According to Package Directions, but Without Adding the Seasoning Packet (too Much Sodium, So Toss the Packet). Drain Well. |
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2
Done
|
Melt the Butter in a Pan, Then Add the Parmesan and Stir Well. the Cheese Should Almost Become Like a Paste Together With the Butter. |
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3
Done
|
Add the Cooked Noodles and Stir Well to Coat. |
|
4
Done
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in a Bowl Mix Together the Egg and Onion/Scallion/Chives. |
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5
Done
|
Pour the Egg Mixture Over the Noodles in the Pan and Stir Well. |
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6
Done
|
Cook Omelet Until Egg Has Set, Then Flip Half of the Omelet Over the Other. |
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7
Done
|
You Can Garnish With Extra Parmesan, If You Like. Serve. |
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8
Done
|
Makes 2 Big Servings. |
