Ingredients
-
3/4
-
1/3
-
8
-
2
-
1
-
3/4
-
1/4
-
1/4
-
4
-
-
-
-
-
-
Directions
Super Chocolate Chunk Fudge Brownies, From Canadian Living magazine , Took to the DS’s recreation group were they were quickly gobbled up and thoroughly enjoyed Thank you Redsie, made for Photo Tag
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Steps
1
Done
|
In Saucepan Over Medium-High Heat, Bring Sugar, Butter and 2 Tbsp Water to Boil, Stirring Occasionally. Remove from Heat; Stir in Half of the Bittersweet Chocolate Until Melted. Let Cool For 10 Minutes. Whisk in Eggs, 1 at a Time; Whisk in Vanilla. |
2
Done
|
in Separate Bowl, Whisk Together Flour, Baking Soda and Salt; Stir Into Chocolate Mixture. Stir in Remaining Bittersweet Chocolate and White Chocolate. Pour Into Parchment Paper-Lined 9-Inch Square Metal Cake Pan. |
3
Done
|
Bake in Centre of 325f Oven For 30 Minutes or Until Tester Comes Out With a Few Crumbs Clinging. Let Cool in Pan on Rack. |
4
Done
|
Cut Into Squares. |