Ingredients
-
-
1
-
2
-
2
-
1
-
1 1/2
-
4
-
2
-
1
-
1
-
1
-
-
1/2
-
1
-
4
Directions
Whoopie Pies – Soft Sandwhich Cookie, Cake-like choc cookies with a creamy filling I’ve used another recipe a couple of times and have changed it a little to make it better These cookies are so yummy! 2 cookies per person is plenty very filling:-) Optional: Try this with one cookie first to see if you like it Freeze a whoopie pie Melt some dipping chocolate Coat entire cookie quickly, place on parchment paper then place in fridge or freezer until it sets a yummy alternative , I just finished making these and they are delicious! My husband devoured 2 before I could fend him off I grew up on the Northern East Coast and am now living in the Midwest and have been missing Whoopie Pies for the last 7 years The filling is very rich, but goes so nicely with the cakes The only issue I had was that I found that I had to cook my cakes a little longer to get the right level of firmness (8-9 minutes) Wonderful recipe, thank you!
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Steps
|
1
Done
|
Preheat Oven 400f. |
|
2
Done
|
>cream Shortening and Sugar. |
|
3
Done
|
>add Eggs One at a Time Till Each Is Blended Well. |
|
4
Done
|
>add Buttermilk and Vanilla and Blend. |
|
5
Done
|
>place Flour, Soda, Salt and Cocoa Powder Together in a Separate Bowl, Stir Then Add to Batter. |
|
6
Done
|
>last of All Add Warm Water. |
|
7
Done
|
If You Don't Have a Thick Pan Use the Upper Levels of the Oven. Use Parchment Paper or Grease Pan. Drop by Spoonfuls (about the Size of a 50cent Piece). Bake For 7 Minutes. |
|
8
Done
|
Filling: Combine Filling Ingredients Starting With Butter, Shortening and Sugar. Add Cream and Vanilla and Blend Until Smooth. Add to Cooled Cookie and Sandwich Them. |
