Ingredients
-
1
-
2
-
1 - 2
-
1
-
1/2
-
1/4
-
1
-
1
-
1/2
-
-
-
-
-
-
Directions
Soy-Sherry Marinade for Barbecued Pork, I am constantly getting Pork Fried Rice for lunch at one of the Chinese restaurants near work and one day I asked what they marinated their pork in. This is a recipe I found that had all the ingredients. It makes the pork fabulously sweet., This was very flavorable, though we didn’t find it sweet, the amt. of honey/sugar in the final step probably wasn’t enough for the amount of meat that I stir fried. Would use low sodium soy sauce next time, we found it quite salty., used this marinade with pork loin chops that I sliced for stir fry. Because I stir fried the meat, I omitted the final glaze step. I put the pork in Ramen Fried rice The meat was delicious and I will definitely use this marinade again. Thanks Erin!
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Steps
1
Done
|
Rub Pork Strips With 1 Tsp Salt and 2 Tsp Sugar, Let Stand 30 Minutes. |
2
Done
|
Crush Garlic and Mince Scallion, Combine With Soy Sauce Sherry and 1 Tbls Honey. |
3
Done
|
Add to Pork Strips and Let Stand 30 Minutes More, Turning Frequently. |
4
Done
|
Drain, Discarding Marinade. |
5
Done
|
Combine Remaining Honey and Sugar, Brush Over Meat and Roast. |