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Ultimate Spicy Crab Dip Delight

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Ingredients

Adjust Servings:
8 ounces crabmeat
1 tablespoon butter
1/4 medium onion, minced fine
1 large garlic clove, chopped
2 teaspoons lemon juice
8 ounces ricotta cheese
4 ounces sour cream
1 ounce shredded sharp cheddar cheese
1 ounce brie cheese, with rind removed cut up into small pieces
2 ounces shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero)
1/4 cup french fresh breadcrumb
1/4 teaspoon goya adobo seasoning, with pepper and cumin

Nutritional information

250.9
Calories
156 g
Calories From Fat
17.4 g
Total Fat
10.8 g
Saturated Fat
69.4 mg
Cholesterol
572.2 mg
Sodium
6.6 g
Carbs
0.3 g
Dietary Fiber
1.1 g
Sugars
16.9 g
Protein
97g
Serving Size

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Ultimate Spicy Crab Dip Delight

Features:
    Cuisine:

    My daughter was begging for lobster but it was too expensive so I bought a can of crab from Trader Joe's and she and I came up with a delicious crab dip recipe. She picked the ingredients and I chose the amounts. Since most crab dips contain ingredients that she does not like, I told her to tell me what she wanted in it and it was yummy! She wanted me to share the recipe with you.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Tati’s Hot Crab Dip, My daughter was begging for lobster but it was too expensive so I bought a can of crab from Trader Joe’s and she and I came up with a delicious crab dip recipe She picked the ingredients and I chose the amounts Since most crab dips contain ingredients that she does not like, I told her to tell me what she wanted in it and it was yummy! She wanted me to share the recipe with you , This recipe got mixed reviews at my house I thought it had great flavor but just needed a little something to keep it a bit moister Maybe some cream cheese or something next time Thanks for sharing this 🙂 Made for Spring PAC 2009


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Sautee the Onions and Garlic in Butter Until Onions Are Translucent.

    3
    Done

    Drain Crabmeat and Mix in Bowl With Onion and Garlic Mixture, Lemon Juice, Adobo Seasoning, Ricotta, Sour Cream,Cheddar, and Brie.

    4
    Done

    Spray Small Baking Dish or Loaf Pan With Nonstick Cooking Spray.

    5
    Done

    Transfer Mixture to Pan.

    6
    Done

    Sprinkle Bread Crumbs on Top of Crab Mixture and Then Sprinkle Mexican Shredded Cheese on Top.

    7
    Done

    Bake at 350 Degrees For 15 Minutes.

    8
    Done

    Serve With Sliced French or Other Crusty Bread and Crackers.

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

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