Ingredients
-
2/3
-
1 - 2
-
2
-
2 - 4
-
1
-
3
-
2
-
1 1/2
-
-
-
-
-
-
-
Directions
Spicy Hoisin Marinade for Chicken, Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!, My aunt, uncle, cousin, cousin-in-law, grandmother and I loved it. It was simple but still fun, although I admit I toyed around with it and added some green onions which really gave it a lovely flavor! I also cut on some of the red pepper flakes as I wasn’t certain how my extended family dealt with spicy things, although I like it nice and spicy. It was really an amazing marinade, and my first time using marinades it was a huge success with my family and I. The chicken was excellent, juicy and tender, just perfect!! I’m making it again, this time I hope to provide a picture! Thanks again for a wonderful marinade recipe!!!, I am giving this 4 stars because although I didn’t care for it, my husband thought it was good. The taste of the hoisin sauce is quite pronounced, so if you don’t like it that much I prefer it with other ingredients dominating, don’t try this dish. Thanks anyway for the recipe!
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Steps
|
1
Done
|
Whisk All Ingredients Together. |
|
2
Done
|
Place the Chicken in a Large Bowl or Dish. |
|
3
Done
|
Pour the Sauce Over the Chicken and Toss to Completely Coat With the Sauce. |
|
4
Done
|
Cover and Refrigerate For a Minimum of 6 Hours or Overnight. |
