Ingredients
-
2/3
-
1
-
2
-
2
-
2
-
4
-
1/3
-
-
-
-
-
-
-
-
Directions
Teriyaki Grilling Marinade,Wanting to duplicate the flavor of the grilled shrimp at a local restaurant, I tried this recipe I found on the internet, and it was just what I was looking for. I believe it was designed for steak, but it’s great for shrimp.,Wanting to duplicate the flavor of the grilled shrimp at a local restaurant, I tried this recipe I found on the internet, and it was just what I was looking for. I believe it was designed for steak, but it’s great for shrimp.
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Steps
|
1
Done
|
Put Soy Sauce in a Small Bowl. |
|
2
Done
|
Whisk in Ground Mustard, Ginger, Garlic and Onion. |
|
3
Done
|
Add Molasses and Stir Well. |
|
4
Done
|
Add Olive Oil and Mix Well. |
|
5
Done
|
Place Meat in Suitable Pan With Marinade. |
|
6
Done
|
Cover and Refrigerate. |
|
7
Done
|
Marinate at Least 1 Hour, Longer For Steak, Turning Occasionally. |
|
8
Done
|
Remove Meat and Grill, Discarding Marinade. |
|
9
Done
|
the One Hour"cook" Time Is the Marinating Time. |
|
10
Done
|
the Actual Cooking Time Depends on the Meat. |
