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Ultimate Tex-Mex Beef and Potato Casserole Delight #Recipe

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Ingredients

Adjust Servings:
3/4 lb lean ground beef
1 (14 1/2 ounce) can chili style diced tomatoes
1 (11 ounce) can mexican-style corn
1 (20 ounce) package simply potatoes garlic and herb hash browns
1 1/2 cups crystal farms shredded wisconsin cheddar cheese or 1 1/2 cups mexican blend cheese

Nutritional information

776
Calories
369 g
Calories From Fat
41.1 g
Total Fat
15.2 g
Saturated Fat
99.8 mg
Cholesterol
1083.5 mg
Sodium
68.9 g
Carbs
5.8 g
Dietary Fiber
5 g
Sugars
34.6 g
Protein
451g
Serving Size

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Ultimate Tex-Mex Beef and Potato Casserole Delight #Recipe

Features:
    Cuisine:

    Official Contest Entry Simply Potatoes 5 Fix. This is a complete well seasoned meal in one dish. The chili tomatoes add flavor to the beef and corn and goes well with the layer of garlic herb hash browns that are topped with cheese.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Tex Mex Potato Beef Casserole #SP5, Official Contest Entry Simply Potatoes 5 Fix This is a complete well seasoned meal in one dish The chili tomatoes add flavor to the beef and corn and goes well with the layer of garlic herb hash browns that are topped with cheese , Official Contest Entry Simply Potatoes 5 Fix This is a complete well seasoned meal in one dish The chili tomatoes add flavor to the beef and corn and goes well with the layer of garlic herb hash browns that are topped with cheese


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees F. in Non-Stick Fry Pan, Brown Ground Beef Breaking Up Meat Into Small Pieces.

    2
    Done

    Add Tomatoes and Corn to Beef. Bring Mixture to a Boil. Remove from Heat and Spread Mixture Evenly Into Shallow 2 1/2 Quart Baking Dish.

    3
    Done

    Sprinkle Potatoes Evenly Over Beef Mixture. Pat Down Lightly. Bake 20 Minutes. Sprinkle With Cheese. Bake 8 to 10 Minutes Longer.

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    Kenley Potts

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