Ingredients
-
2
-
1/4
-
2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Thai Grilled Chicken,I think this is great grilled chicken! i found that if you squeeze some fresh lime juice and garnish with cilantro, it gives it a great finish!,This was good, but not outstanding. I wanted…I don’t know, more flavour all around- more heat, more lime, more garlic, more honey, know what I mean? It seemed like it had so much potential and while it was a lovely grilled chicken dish (we did chicken quarters on the BBQ) I just wanted more of a flavour pop than this delivered. I think it has potential though, so I will do a little tweaking and see what happens! Oh, and I marinated mine for a few hours in the fridge. I wonder if ground pepper flakes as opposed to the whole flakes would give it a bit more heat?
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Steps
1
Done
|
Prepare Grill. Preheat on Medium Heat. |
2
Done
|
Combine Soy Sauce, Garlic, and Pepper Flakes in Measuring Cup. |
3
Done
|
Place Chicken in Shallow Baking Dish. Pour Soy Sauce Mix Over Chicken, Coating Both Sides. Let Stand For 10 Minutes. |
4
Done
|
Combine Honey and Lime Juice in Small Bowl Until Well Blended and Set Aside. |
5
Done
|
Place Chicken on Grill. Brush With Marinade and Grill, Covered, For 5 Minutes. Brush Both Sides Again With Honey Mixture. Grill For 5 Minutes More or Until Chicken Is Cooked Through. Enjoy! |