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Ultimate Toast Hawaii: The Best Open-Faced Sandwich Recipe

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Ingredients

Adjust Servings:
1 slice white bread or your favorite bread or 1 slice wheat, sandwich or your favorite bread
butter
1 - 2 slice low-sodium deli ham
1 slice pineapple drained, if canned or fresh
1 pinch dried marjoram optional
1 - 2 slice cheese, to cover bread. gruyere or emmentaler are good choices

Nutritional information

383.1
Calories
155 g
Calories From Fat
17.3 g
Total Fat
9.7 g
Saturated Fat
52.3 mg
Cholesterol
1043.2 mg
Sodium
40.2 g
Carbs
3.3 g
Dietary Fiber
17.4 g
Sugars
18.6 g
Protein
276 g
Serving Size

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Ultimate Toast Hawaii: The Best Open-Faced Sandwich Recipe

Features:
    Cuisine:

    Toast Hawaii is to Germans as Grilled Cheese is to Americans. Universally understood, you could order this little snack in any restaurant, even if not on the menu. The version of Toast Hawaii shown here can be dressed up if you wish, but it is tasty plain, too. Serves as many as you want. Count on one or two sandwiches per person. From about.com and posted for ZWT6.

    • 35 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Toast Hawaii – Open Faced Sandwich for a Snack or Dinner, Toast Hawaii is to Germans as Grilled Cheese is to Americans. Universally understood, you could order this little snack in any restaurant, even if not on the menu. The version of Toast Hawaii shown here can be dressed up if you wish, but it is tasty plain, too. Serves as many as you want. Count on one or two sandwiches per person. From about.com and posted for ZWT6., Toast Hawaii or Hawaii toast as we say in Germany, really is a universal staple. At my favorite restaurant in Germany they used a bit of yellow mustard to give it a bit of a zing. It’s great either way.


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Lightly Butter Both Sides of the Bread and Place on Cookie Sheet.

    3
    Done

    Layer Ham Then Pineapple on One Slice of Bread.

    4
    Done

    Sprinkle With Marjoram and Top With Cheese.

    5
    Done

    Bake For 7 to 12 Minutes or Until Cheese Is Melted and Sandwich Is Heated Through.

    6
    Done

    Serve Hot.

    7
    Done

    Note: the Germans Eat This With a Knife and Fork. Try This With Mayonnaise Instead of Butter Top Side Only, or 1000 Island or Ranch Dressing. Serve With a Fried Egg For Breakfast, or a Salad For Lunch or Dinner.

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    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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