Ingredients
-
2
-
2
-
2
-
1
-
1
-
1/2
-
1/2
-
1/2
-
1
-
1/4
-
-
-
-
-
Directions
Steps
1
Done
|
Cook Green Beans Till Tender. |
2
Done
|
Drain Canned Beans and Rinse. |
3
Done
|
Toss Beans With Onion and Pepper. |
4
Done
|
Combine the Oil With Remaining Ingredients and Pour Over the Beans. |
5
Done
|
Chill at Least 4 Hours Before Serving. |
6
Done
|
Flavor Improves With Marinating Overnight or Longer. |