Ingredients
-
1/2
-
1
-
1/2
-
1/4
-
1/2
-
1
-
3/4
-
2/3
-
1/4
-
1/4
-
1
-
1
-
1/4
-
1/2
-
1
Directions
Trilevel Brownies, This crowd pleaser features two layers of creamy chocolate and chewy oatmeal cookie-like layer Walnut halves (or your favorite holiday candy) make a tasty topper , I agree with Vale, with a little I mean little extra effort, definately was worth it Cooking time right on the dot, and love that little crunch of the oats in it Made for a great dessert Made for PRMR tag , The little extra effort was really worth it for the great taste these brownies have! A nice change from regular brownies!
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Steps
1
Done
|
For Bottom Layer:. |
2
Done
|
Stir Together Oats, the 1/2 Cup Flour, the Brown Sugar, and Baking Soda. |
3
Done
|
Stir in the 1/2 Cup Melted Butter. |
4
Done
|
Pat Mixture Into the Bottom of an Ungreased 11x7x1-1/2-Inch Baking Pan. Bake in a 350 Degree F. Oven For 10 Minutes. |
5
Done
|
For Middle Layer:. |
6
Done
|
Stir Together Egg, Granulated Sugar, the 2/3 Cup Flour, the Milk, the 1/4 Cup Melted Butter, 1 Ounce Melted Chocolate, the 1 Teaspoon Vanilla, and the Baking Powder Until Smooth. |
7
Done
|
Fold in Chopped Walnuts. |
8
Done
|
Spread Batter Over Baked Layer in Pan. |
9
Done
|
Bake About 25 Minutes More or Until a Wooden Toothpick Inserted in Center Comes Out Clean. |
10
Done
|
Set on a Wire Rack While Preparing Top Layer. |
11
Done
|
For Top Layer:. |
12
Done
|
in a Medium Saucepan Heat and Stir 1 Ounce Chocolate and the 2 Tablespoons Butter Until Melted. |
13
Done
|
Stir in the Powdered Sugar and the 1/2 Teaspoon Vanilla. |
14
Done
|
Stir in Enough Hot Water (1 to 2 Tablespoons) to Make a Mixture That Is Almost Pourable. |
15
Done
|
Spread Over Brownies. |