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Ultimate Tropical Pia Colada Bliss

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Ingredients

Adjust Servings:
48 ounces pineapple juice
15 ounces coconut cream (coco lopez or goya brand)
10 ounces water (if you use ice in a blender, do not add water)
bacardi rum
cherry and pineapple chunk (to garnish)

Nutritional information

141.1
Calories
40 g
Calories From Fat
4.5 g
Total Fat
4.2 g
Saturated Fat
0 mg
Cholesterol
11.9 mg
Sodium
25.3g
Carbs
0.2 g
Dietary Fiber
22.4 g
Sugars
0.6 g
Protein
131 g
Serving Size

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Ultimate Tropical Pia Colada Bliss

Features:
    Cuisine:

    YUM! I love pina coladas. Oddly, I never thought of making them for myself. I will from now on . . . :) And when I get my hands on an ice cream machine, I have GOT to try the true method of making this recipe. Also, vodka spiked cherries for garnish is definitely a plus! :) Thank you for posting. Made for ZWT5, for the Groovy GastroGnomes.

    • 30 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    The Original Pia Colada,I had a Pia Colada at the place of its origin in Old San Juan, Puerto Rico – Barrachina Restaurant. This is actually the exact recipe that I got from the restaurant for the original Pina Colada. It is recommended that you use Bacardi rum as it is from Puerto Rico as well (we visited the distilllery that same day). I did not include the freezing time. Enjoy!,YUM! I love pina coladas. Oddly, I never thought of making them for myself. I will from now on . . . 🙂 And when I get my hands on an ice cream machine, I have GOT to try the true method of making this recipe. Also, vodka spiked cherries for garnish is definitely a plus! 🙂 Thank you for posting. Made for ZWT5, for the Groovy GastroGnomes.


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    Steps

    1
    Done

    Our Little Secret, Do not Mix Blend With Ice, Instead Freeze the Mix Stirring Occasionaly Until Well Frozen or Use an Old Style Ice Cream Maker to Freeze the Mix, Then You Will Get the Taste of a Good Pia Colada.

    2
    Done

    Pour Rum to Taste in Individual Glasses Then Add Frozen Mix to Serve.

    3
    Done

    Decorate With Cherry and Pineapple Chunks to Garnish (optional).

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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