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Ultimate Veggie Burgers for a Plant-Powered Meal

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Ingredients

Adjust Servings:
1 cup cooked pureed white beans, including some liquid or 1 cup beans, of your choice (try bush's baked vegetarian beans!)
1 cup cooked brown rice (try yellow rice!)
1/2 cup uncooked quaker multigrain cereal (or oats)
1 cup cornbread stuffing mix (pepperidge farm is good)
1 tablespoon parsley
1/2 cup chopped onion
1 tablespoon soy sauce

Nutritional information

112.2
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
205.2 mg
Sodium
22 g
Carbs
3.5 g
Dietary Fiber
0.9 g
Sugars
5.3 g
Protein
559g
Serving Size

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Ultimate Veggie Burgers for a Plant-Powered Meal

Features:
  • Gluten Free
Cuisine:

I got this recipe when I worked at Colonial Pines Inn, a bed and breakfast in Highlands, N.C. Delicious! Feel free to put in what you like, maybe some chopped mushrooms,wheat germ,seasonings, etc.

  • 47 min
  • Serves 3
  • Easy

Ingredients

Directions

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Va Voom Veggie Burgers, I got this recipe when I worked at Colonial Pines Inn, a bed and breakfast in Highlands, N C Delicious! Feel free to put in what you like, maybe some chopped mushrooms, wheat germ, seasonings, etc


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Steps

1
Done

Mix Ingredients All Together.

2
Done

Shape Into Patties.

3
Done

Fry on Low Heat in Olive Oil, Till Each Side Is Browned.

4
Done

Serve With Lettuce and Tomato and Grilled Onions on a Bun, With Your Favorite Toppings.

5
Done

Enjoy!

Avatar Of Alana Perry

Alana Perry

Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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