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Ultimate Velvety Chocolate Pie Recipe

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Ingredients

Adjust Servings:
2 cups cold milk
2 (1 ounce) packages jell-o chocolate pudding and pie filling
1 oreo cookie pie crust
1 (8 ounce) container cool whip chocolate whipped cream, thawed, divided

Nutritional information

207.5
Calories
99 g
Calories From Fat
11.1 g
Total Fat
3.4 g
Saturated Fat
8.9 mg
Cholesterol
242.2 mg
Sodium
24.3 g
Carbs
0.7 g
Dietary Fiber
9.2 g
Sugars
3.6 g
Protein
96g
Serving Size

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Ultimate Velvety Chocolate Pie Recipe

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    Cuisine:

    This is my husband's absolute favorite chocolate pie. I make many desserts for the holidays, but this simple pie pleases him over all the fancy desserts. My Kids love it too! It's the Chocolate Pudding!

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    V’s Creamy Chocolate Pie, This is my husband’s absolute favorite chocolate pie I make many desserts for the holidays, but this simple pie pleases him over all the fancy desserts My Kids love it too! It’s the Chocolate Pudding!, Wonderful! I don’t make many desserts and when I do, I want quick, simple and tasty This certainly fits the bill on all counts It’s very rich and I can’t wait to try this one the grandkids! Thanks V for another winner


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    Steps

    1
    Done

    Pour Milk Into Medium Bowl. Add Dry Pudding Mixes. Beat With Wire Whisk 2 Minute or Until Well Blended. (mixture Will Be Thick.).

    2
    Done

    Spread 1-1/2 Cups of the Pudding Onto Bottom of Crust.

    3
    Done

    Gently Stir Half of the Whipped Topping Into Remaining Pudding. Spread Over Pudding Layer in Crust; Top With the Remaining Whipped Topping.

    4
    Done

    Refrigerate 3 Hours or Until Set. Store Leftover Pie in Refrigerator.

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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