Ingredients
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1
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1
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2 - 3
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-
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-
-
-
-
-
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-
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Directions
Tofu Sloppy Joes, This has been a long time favourite for our family, even my 2 yr old and 3 yr old love this. We put the leftovers over nachos with some cheese, tomatoes, green peppers and onions. Oooh yummy!
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Steps
1
Done
|
Crumble the Tofu to Small Bits This Can Take a Bit of Time. |
2
Done
|
Heat Oil in Frying Pan and Add Tofu and Chili Powder Added to Taste, I Add Tons, About 4-5 Tbsp. |
3
Done
|
Cook on Medium High Heat Until Tofu Is Crispy. |
4
Done
|
Add Garlic and Onion and Cook 5-7 Minutes. |
5
Done
|
Add Tomatoes, a Dab of Ketchup the More You Add the Sweeter It Will Be So Omit It If You Don't Like Sweet and a Dab of Mustard and a Drizzle of Extra Oil If You Like. |
6
Done
|
Let Simmer, Bubbling Until Sauce Is Thickened and Tofu Is Tasty About 30 Minutes. |
7
Done
|
I Like to Give It a Lot of Time to Simmer So It's Really Tasty. |
8
Done
|
Serve on Whole Wheat Buns With Salad and Homemade Fries. |
9
Done
|
Enjoy! |