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Veronica’s Homemade Thousand Island Dressing Recipe

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Ingredients

Adjust Servings:
1 cup mayonnaise
1/2 cup chili sauce
1/4 cup pickle relish
1/2 teaspoon dry mustard
1/2 teaspoon basil
1 tablespoon pimiento
2 hard-boiled eggs, grated

Nutritional information

650.1
Calories
425 g
Calories From Fat
47.3 g
Total Fat
8.4 g
Saturated Fat
247 mg
Cholesterol
1545.3 mg
Sodium
49.2 g
Carbs
2.3 g
Dietary Fiber
14.3 g
Sugars
10.4 g
Protein
310g
Serving Size

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Veronica’s Homemade Thousand Island Dressing Recipe

Features:
    Cuisine:

    My DH loves 1000 island, and uses about 1/2 cup per salad. Bottled dressing is so expensive I tried this alternative. My DH says it is really good but with more of a "kick" than the bottled stuff. Next time I'll cut back on the chili sauce, but all in all a great recipe.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Veronica’s 1000 Island Dressing, I’m posting this recipe per another Zaar’s request on a discussion board I’ve never tried it, but this recipe comes from my very favorite cookbook, Simply Delicious Cooking Please let us know how you like it , My DH loves 1000 island, and uses about 1/2 cup per salad Bottled dressing is so expensive I tried this alternative My DH says it is really good but with more of a kick than the bottled stuff Next time I’ll cut back on the chili sauce, but all in all a great recipe , I’m posting this recipe per another Zaar’s request on a discussion board I’ve never tried it, but this recipe comes from my very favorite cookbook, Simply Delicious Cooking Please let us know how you like it


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    Steps

    1
    Done

    Blend All the Ingredients Together Thoroughly- Hand Held Blender Would Work Best Refrigerate.

    2
    Done

    Use as Required.

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    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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