• Home
  • Dessert
  • Weight Watchers Friendly Caramelized Baked Pears Recipe
0 0
Weight Watchers Friendly Caramelized Baked Pears Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/3 cup firmly packed brown sugar
1/4 cup water
2 teaspoons margarine
2 medium firm ripe pears (about 1 lb)
2 tablespoons low fat vanilla yogurt
2 teaspoons slice almonds toasted

Nutritional information

317.7
Calories
60 g
Calories From Fat
6.7 g
Total Fat
1.1 g
Saturated Fat
0.8 mg
Cholesterol
83.5mg
Sodium
66.6 g
Carbs
6 g
Dietary Fiber
55.3 g
Sugars
2.5 g
Protein
268g
Serving Size (g)
2
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Weight Watchers Friendly Caramelized Baked Pears Recipe

Features:
    Cuisine:

    Wonderful dessert, & the almonds definitely need to be toasted! I was almost talked out of that, but then wanted to follow the recipe & am so glad I did! Caramel, TOASTED almonds, pears = A very satisfying combo! Thanks for posting the recipe! [Tagged & made in Please Review My Recipe]

    • 85 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Ww Caramel-Baked Pears,This is really an excellent dessert!It is out of an old weight watchers cookbook called “Simple Goodness” It has only 5 points. Hope you enjoy.,Wonderful dessert, & the almonds definitely need to be toasted! I was almost talked out of that, but then wanted to follow the recipe & am so glad I did! Caramel, TOASTED almonds, pears = A very satisfying combo! Thanks for posting the recipe! [Tagged & made in Please Review My Recipe],This made a delicious lunch Teresa. I really enjoyed the tender, flavor of the pear, blended with carmel, yogurt and almonds. It was very very tasty. Quick and really easy to make. Thanks for sharing another winner. Made for Fall Pac 2011.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine First 3 Ingredients in a Small Saucepan.

    2
    Done

    Bring to a Boil, and Cook 3 Minutes or Until Slightly Thick.

    3
    Done

    Remove Pan from Heat; Set Carmel Mixture Aside.

    4
    Done

    Peel and Core Pears; Cut Pears in Half Lenghtwise.

    5
    Done

    Arrange Pear Halves, Cut Side Up, in an 8 Inch Square Baking Dish; Drizzle Caramel Mixture Over Pears.

    6
    Done

    Cover and Bake at 350 Degrees For 25 Minutes.

    7
    Done

    Uncover and Bake an Additional 25 Minutes or Until Tender.

    8
    Done

    Place 2 Pear Halves in Each of 2 Dessert Dishes; Spoon Caramel Mixture Evenly Over Pears.

    9
    Done

    Top Each Serving With 1 Tbls Yogurt and 1 Tsp Almonds.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Bananas With Rum
    previous
    Bananas With Rum
    Blt Appetizer #Sp5
    next
    Blt Appetizer #Sp5
    Bananas With Rum
    previous
    Bananas With Rum
    Blt Appetizer #Sp5
    next
    Blt Appetizer #Sp5

    Add Your Comment

    1 × five =