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Year-Round Sephardic Charoset Recipe: A Delicious Twist on a Jewish Seder Classic

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Ingredients

Adjust Servings:
2 apples, peeled, cored and cut into cubes
2 cups walnuts, chopped
1 teaspoon cinnamon
1/2 cup orange juice, freshly squeezed
1 tablespoon lemon juice, freshly squeezed
3/4 cup currants

Nutritional information

340.9
Calories
230 g
Calories From Fat
25.6 g
Total Fat
2.4 g
Saturated Fat
0 mg
Cholesterol
3 mg
Sodium
27.7 g
Carbs
5.2 g
Dietary Fiber
19.7 g
Sugars
7 g
Protein
141g
Serving Size

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Year-Round Sephardic Charoset Recipe: A Delicious Twist on a Jewish Seder Classic

Features:
    Cuisine:

    I made this and thought it was great without all those heavy sugars, but then again i'm into eating food the way it was meant to be tasted. natural and simple. :)

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Charoset, This is used in a traditional Jewish sedar but is delicious year-round Most people are familiar with the Ashkenazi charoset but this recipe is a Sephardic version , This is used in a traditional Jewish sedar but is delicious year-round Most people are familiar with the Ashkenazi charoset but this recipe is a Sephardic version


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    Steps

    1
    Done

    In Food Processor, Combine Apples, Walnuts, Cinnamon, Orange Juice, Lemon Juice and Currants.

    2
    Done

    Pulse Briefly Until Desired Texture Is Achieved.

    3
    Done

    Serve.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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