Ingredients
-
3/4
-
1/4
-
1/4
-
2
-
2
-
1/2 - 1
-
1/4
-
1/4
-
1/4
-
2
-
1
-
-
-
-
Directions
Spicy Citrus Couscous, A flavorful sidedish for fish or chicken Thai red curry paste can be quite hot , so adjust amount according to tastes , This was really great, but I found the citrus a little overpowering! I did have to keep an eye on it, as the liquid evaporated quite quickly once I added the couscous But overall it was nice , This was very easy and yummy Maybe not quite 5 stars for me, but no problem to eat! Thanks mikekey!
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Steps
|
1
Done
|
Place All Ingredients, Except Couscous, in a Medium Saucepan. |
|
2
Done
|
Bring to a Boil. |
|
3
Done
|
Gradually Stir in Couscous. |
|
4
Done
|
Remove from Heat and Cover With Lid. |
|
5
Done
|
Let Stand 5 Minutes. |
|
6
Done
|
Stir With a Fork and Serve. |
