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Zesty Green Chutney Recipe for Vegetarian Dishes

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Ingredients

Adjust Servings:

	1 cup fresh mint leaves, washed and chopped
	1 cup fresh coriander leaves, washed and chopped
	1 - 2 green chili, washed, ends trimmed and chopped
	salt
	1 1/2 tablespoons yoghurt, beaten
	lemon juice, few drops (to taste)

Nutritional information

26.7

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.3 g

Saturated Fat

1.5 mg

Cholesterol

14.4 mg

Sodium

4.8 g

Carbs

1.6 g

Dietary Fiber

1.7 g

Sugars

1.5 g

Protein

79g

Serving Size

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Zesty Green Chutney Recipe for Vegetarian Dishes

Name: Zesty Green Chutney Recipe for Vegetarian Dishes
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: : 1; : 1; : 1 - 2; : 1 1/2

Features:

Cuisine:

American

I learnt to make this in Pune, Maharashtra - India at home from Yamin Shaikh and Sushila Deokule.

30 min
Serves 2
Easy

Ingredients

1
1
1 - 2
1 1/2

Directions

Spicy Green Chutney for Vegetarian Grilled Sandwiches, I learnt to make this in Pune, Maharashtra – India at home from Yamin Shaikh and Sushila Deokule , I learnt to make this in Pune, Maharashtra – India at home from Yamin Shaikh and Sushila Deokule

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Steps

1 Done	Put Everything in a Blender.
2 Done	Cover and Process Until Smooth.
3 Done	Apply on White or Brown Bread Sandwiches For a Nice Snack or Breakfast.