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Rotel Cups

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Ingredients

Adjust Servings:

	1 (10 ounce) can rotel tomatoes & chilies, drained (almost all the way)
	1 (4 ounce) bag bacon pieces
	1 cup swiss cheese, shredded
	1 cup mayonnaise
	3 (15 count) packages miniature phyllo cups, thawed

Nutritional information

30.4

Calories

21 g

Calories From Fat

2.4 g

Total Fat

0.7 g

Saturated Fat

3.6 mg

Cholesterol

67 mg

Sodium

1.6 g

Carbs

0 g

Dietary Fiber

0.4 g

Sugars

0.7 g

Protein

391g

Serving Size

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Rotel Cups

Name: Rotel Cups
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 3

Features:

Cuisine:

American

Made this recipe for Bunco last night, it was a real hit! Very easy to make.

45 min
Serves 3
Easy

Ingredients

Directions

Rotel Cups, Easy & tasty appy! Found at keyingredient com, Made this recipe for Bunco last night, it was a real hit! Very easy to make , Easy & tasty appy! Found at keyingredient com

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Steps

1 Done	Preheat Oven to 350. Mix the First 4 Ingredients and Scoop Evenly Into the Cups. Place on Baking Sheet and Cook at 350 For 15 Minutes.
2 Done	**can Add Cooked Cut Up Shrimp, Scallops or Pepperoni, Hot Ham, Chicken, Sausage.
3 Done	Makes: 45 Cups.