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Rotel Salsa

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Ingredients

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	1 (14 ounce) can rotel tomatoes
	1 large tomatoes, chopped
	2 green onions, finely chopped
	1/2 lime, juice of
	1 garlic clove, minced
	1/2 teaspoon salt

Nutritional information

55.9

Calories

3 g

Calories From Fat

0.4 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

1384.6 mg

Sodium

13.2 g

Carbs

1.6 g

Dietary Fiber

2.9 g

Sugars

2.6 g

Protein

318 g

Serving Size

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Rotel Salsa

Name: Rotel Salsa
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: : 1; : 1; : 2; : 1/2; : 1; : 1/2

Features:

Cuisine:

American

Awesome. used one can of Rotel Hot and one can of Rotel Cilantro Lime diced tomatoes. Also used the juice of one whole lime. Tossed everything in my Ninja food processor and Viola. It is a keeper for me. Thanks for submitting.

25 min
Serves 2
Easy

Ingredients

Directions

Rotel Salsa,This recipe was found on the back of a can of Rotel tomatoes. It sounds really easy and good.,Awesome. used one can of Rotel Hot and one can of Rotel Cilantro Lime diced tomatoes. Also used the juice of one whole lime. Tossed everything in my Ninja food processor and Viola. It is a keeper for me. Thanks for submitting.,Excellent salsa! I whipped this easy salsa recipe up today to go with some home made pinto beans with ground beef that I plan to serve over some brown rice. I ran out of Rotel and used Hatch brand instead (medium) so no extra jalapenos were needed. I also added cilantro and just before serving, I plan to add some cubed up avocado. This would make a great base for a grilled shrimp cocktail or ceviche-type seafood dish. YUM! : )

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