Ingredients
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450
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110
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200
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50
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5
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10
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-
-
-
-
-
-
-
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Directions
Salad Scones With Salmon, It’s ideal with for a Spring Brunch, Made for PAC Spring 2010 whilst on holiday, more details and photos to follow later
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Steps
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1
Done
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If You Want, You Can Add Parmigiano Chees, Olive and Nut. |
|
2
Done
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First One Put Toghter Flour and Butter, Than the Other Ingredient, Finally the Yeast. |
|
3
Done
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Put in the Oven at 180 For 20 Minute. |
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4
Done
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Open and Put Butter or Fresh Frie, Salmon, Pepper, Lemon and Chive Wisp. |
