Ingredients
-
1/4
-
2
-
2
-
4
-
1/2
-
1 1/4
-
-
-
-
-
-
-
-
-
Directions
Salmon With Brown Sugar Glaze,8=pts,I made an adaptation to this recipe. I had bought a salmon filet that had already been marinaded in basil and garlic. So I made the glaze minus the dill. I also added 1 tbsp honey and 1 tbs soy sauce to the glaze. It was great. I grilled mine on a piece of foil so it wouldn’t stick to the racks.
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Steps
|
1
Done
|
Spray Rack of Boiler Pan With Nonstick Spray; Preheat the Broiler. |
|
2
Done
|
Whisk Together the Brown Sugar, Mustard, and Dill in a Small Bowl. |
|
3
Done
|
Sprinkle on the Broiler Rack and Spoon the Brown Sugar Glaze on Top. |
|
4
Done
|
Position 7 Inches from the Heat and Broil Until Lightly Browned and Just Opaque in the Center, About 6 Minutes. |
