Ingredients
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1
-
2
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Mix Buttermilk and Water. You Can Adjust the Amount of Water According to Your Taste. Keep Aside. |
|
2
Done
|
Grate Ginger. |
|
3
Done
|
Cut Green Chilies Finely. Use Less If You Are not a Spice Freak! |
|
4
Done
|
Mix Ginger and Green Chilies and Crush Them Together Using a Dough Rolling Pin. |
|
5
Done
|
Add the Crushed Mix to the Buttermilk. |
|
6
Done
|
Add Salt to Taste and Beat the Drink Using an Egg-Beater. |
|
7
Done
|
Serve Chilled. |
